Tea Terroir Explained: Why Soil Matters for Ceylon Flavor At Donraj Teas, we take immense pride in offering premium Ceylon teas that capture the essence of Sri Lanka's diverse landscapes. The unique flavors of Ceylon tea are profoundly influenced by the terr...
Sri Lanka’s Tea Trails: A Traveler’s Guide to Plantation Stays Sri Lanka, often referred to as the "Pearl of the Indian Ocean," is renowned for its lush tea plantations and rich tea heritage. For tea enthusiasts, exploring Sri Lanka's Tea Trails offers an immersi...
A Taster’s Guide to Ceylon Tea Grades: OP, BOP, FBOP & More Ceylon tea is celebrated globally for its rich flavors, aromatic profiles, and high-quality leaves. If you've encountered terms like OP, BOP, or FBOP on tea packaging, you might wonder what they signi...
10 Science-Backed Health Benefits of Ceylon Black Tea Ceylon black tea, a prized variety from Sri Lanka, is known for its bold flavor and rich aroma. But beyond its taste, this tea is packed with powerful health benefits. Backed by scientific research, h...
How Ceylon Black Tea is Made: From Leaf to Cup Ceylon black tea, renowned for its rich flavor and aromatic profile, undergoes a meticulous journey from the lush tea gardens of Sri Lanka to your cup. Understanding this process not only enhances app...
How Sri Lanka Became the "Island of Tea" Sri Lanka, formerly known as Ceylon, is renowned worldwide for its premium tea—a beverage that has become synonymous with the island's identity. The journey of how Sri Lanka transformed into the "Isla...
The History of Ceylon Tea: From Coffee Plantations to Global Fame At Donraj Teas , we celebrate Sri Lanka’s liquid gold: Ceylon Tea , a legacy born from resilience and innovation. Renowned for its bright flavor and brisk aroma, Ceylon Tea defines Sri Lanka’s cultura...
Wholesale Black Tea Suppliers in Sri Lanka: A Guide for Global Buyers Sri Lanka, formerly known as Ceylon during British colonial rule, is one of the world’s leading black tea producers. With a reputation for high-quality tea, ethical production, and diverse flavor prof...
Ceylon Tea: A Glimpse into the World of Exclusivity, Flavor, and Sustainability Ceylon tea, a jewel in the world of teas, stands proudly as a geographical indication (GI) protected product, distinguishing itself as a tea grown and processed exclusively in the lush landscapes of S...
Unlocking Wellness: Everyday Health Benefits of Tea Consumption Unlocking the Health Elixir: Benefits of Daily Tea Consumption Tea enthusiasts rejoice, as the daily ritual of sipping your favorite brew holds a plethora of health benefits. Whether you indulge in th...
What is Black Tea? Black tea, derived from the Camellia sinensis assamica varietal, takes root in the vibrant landscapes of Assam, India, thriving in sub-tropical climates amidst lush forests. This unique varietal showc...
Exploring the Rich Tapestry: Varieties and Flavors in the World of Tea From the alluring fragrance of jasmine to the robust kick of English breakfast, the world of tea unfolds like a vast palette of flavors and experiences waiting to be relished. For those who find thems...